Nutrition Facts |
14 Servings Per Container |
Serving size
|
1 Slice (45g)
|
Amount per serving
|
Calories |
120 |
|
% Daily Value* |
Total Fat |
1g |
1% |
Saturated Fat |
0.5g |
3% |
Trans Fat |
0g |
|
Polyunsaturated Fat |
0g |
|
Monounsaturated Fat |
0g |
|
Cholesterol |
0mg |
0% |
Sodium |
210mg |
9% |
Total Carbohydrate |
24g |
9% |
Dietary Fiber |
1g |
4% |
Total Sugars |
4g |
|
Includes 4g Added Sugars |
8% |
Protein |
4g |
|
Vitamin D |
0mcg |
0% |
Calcium |
40mg |
4% |
Iron |
1.4mg |
8% |
Potassium |
40mg |
0% |
Thiamin |
0.2mg |
15% |
Riboflavin |
0.1mg |
8% |
Niacin |
1mg |
6% |
Folate |
80mcg DFE |
20% |
Folic acid |
(40mcg folic acid) |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients
MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, CONTAINS 2% OR LESS OF: BUTTER, SALT, WHEAT GLUTEN, MONOGLYCERIDES, DISTILLED VINEGAR, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, DATEM, CORN FLOUR, MALTED BARLEY FLOUR, ANNATTO AND TURMERIC EXTRACTS FOR COLOR, SOY LECITHIN.
CONTAINS: WHEAT, MILK, SOY.